Magnesium Hydrogen Phosphate
TECHNICAL SPECIFICATIONS
Magnesium Hydrogen Phosphate is a high-purity white powder available in Pharma Grade and Food Grade. It serves as a primary source of bioavailable magnesium and phosphorus for dietary supplement manufacturing.
This chemical acts as a reliable pH regulator and anticaking agent in solid dosage forms. Its biocompatibility and stable shelf life make it a preferred mineral fortifier in specialized medical nutrition.
In food processing, it functions as a stabilizer and texture improver. It is particularly effective as a leavening acid and mineral enhancer in bakery products and cereal-based applications.
Magnesium Hydrogen Phosphate
APPLICATIONS
- Nutritional Supplements: Acts as a core mineral source for magnesium fortification in tablets, capsules, and health-focused beverages.
- Pharmaceutical Excipient: Functions as a binder and disintegrant to ensure efficient delivery of active medical ingredients.
- Bakery Products: Employed as a leavening agent and texture stabilizer to improve the volume of baked goods.
SAFETY & RISKS
This substance is a Low Acute Toxicity risk. Operators should utilize PPE such as dust masks (N95) and safety glasses to prevent inhalation.
PACKAGING
Available in 25 kg Fiber Drums and 25 kg Paper Bags with internal PE moisture barriers.
