Atrazine

ALTERNATIVE NAMES
TECHNICAL SPECIFICATIONS
CAS
1912-24-9
EC
217-617-8
Food Code

Atrazine is a selective herbicidal active ingredient supplied in technical grade or formulated products for agricultural use. It is widely used for reliable weed control and is valued for its stability, residual activity and suitability for large scale crop protection programs.

Atrazine

Used in pre emergence and early post emergence weed control in crops such as maize and sorghum. Applied to manage broadleaf and grassy weeds in commercial farming systems. Utilised by agrochemical manufacturers in suspension and granule formulations designed for soil and foliar application.

Harmful if swallowed or inhaled. May cause skin and eye irritation. Toxic to aquatic organisms and subject to regulatory restrictions in many regions. Use appropriate PPE and follow approved handling and application instructions.

Supplied in 25 kilogram fibre drums or HDPE containers for technical material. Store cool and dry away from direct sunlight.

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