Hops Extract
Hops extract is a concentrated product derived from Humulus lupulus flowers, containing alpha-acids (humulone), beta-acids (lupulone), essential oils (myrcene, humulene), and flavonoids like xanthohumol. It appears as a viscous green-brown liquid or powder, soluble in ethanol and oils, with a bitter taste and aromatic odor. Produced via solvent or CO2 extraction, it has variable composition depending on variety and method, typically 20-50% alpha-acids.
Hops Extract
Primarily used in brewing for bitterness, flavor, and antimicrobial properties in beer; in food as natural preservative and flavoring in beverages and baked goods; in pharmaceuticals for sedative and anti-inflammatory effects; in cosmetics for antioxidant benefits in skin care products; and in supplements for menopausal symptom relief and digestive aid.
Generally safe but may cause allergic reactions or dermatitis in sensitive individuals; avoid during pregnancy due to estrogenic effects. Low toxicity; inhalation of dust irritates the respiratory tract. Incompatible with strong oxidizers; use PPE and ensure ventilation during handling to minimize exposure risks.
Supplied in 25kg drums or glass bottles for analysis kits; stored in cool, dark places to preserve terpenes; rinse containers triply for recycling or puncture for sanitary landfill disposal per safety guidelines.
