TECHNICAL SPECIFICATIONS
CAS
60-18-4
EC
200-460-4
Food Code
L-Tyrosine is a non-essential aromatic amino acid synthesized from phenylalanine. It is a white crystalline powder with slight sweetness and high stability.
L-Tyrosine
Used in pharmaceuticals, nutritional supplements, and cosmetics. It supports neurotransmitter synthesis (dopamine, norepinephrine), promotes cognitive performance, and contributes to melanin production in skin formulations.
Non-toxic and stable; store in dry conditions to prevent clumping.
Supplied in 25 kg PE-lined paper bags or fiber drums. Store cool, dry, and sealed.