TECHNICAL SPECIFICATIONS
CAS
84929-51-1
EC
284-535-7
Food Code
Thyme extract is produced from Thymus vulgaris leaves and contains thymol, carvacrol, and flavonoids. It offers strong antimicrobial and antioxidant properties.
Thyme Extract
APPLICATIONS
Used in pharmaceuticals and cosmetics for respiratory relief, oral care, and antiseptic formulations. In food, it serves as a natural preservative and flavoring agent.
SAFETY & RISKS
Non-toxic; concentrated forms may irritate skin. Handle in well-ventilated areas.
PACKAGING
Delivered in 10–25 kg foil-sealed drums or bags. Store cool, dry, and tightly sealed.