Lysine
ALTERNATIVE NAMES
L-Lysine
TECHNICAL SPECIFICATIONS
CAS
56-87-1
EC
200-294-2
Food Code
Lysine is an essential amino acid vital for protein synthesis and calcium absorption. It appears as a white crystalline powder with a slightly sweet taste.
Lysine
Used in food and feed supplements to enhance growth and tissue repair. In pharmaceuticals, it supports collagen synthesis and immune function.
Non-toxic and stable. Avoid humidity to prevent clumping.
Delivered in 25 kg PE-lined paper bags or fiber drums. Store cool, dry, and sealed.
