TECHNICAL SPECIFICATIONS
CAS
814-80-2
EC
212-406-7
Food Code
E327
Calcium lactate is a white, odorless crystalline powder produced from lactic acid and calcium carbonate. It has good solubility and bioavailability.
Calcium Lactate
Used in food, beverages, and pharmaceuticals as a calcium fortifier and buffering agent. In cosmetics, it provides mild exfoliation and hydration benefits.
Non-toxic and safe; store dry to avoid caking.
Delivered in 25 kg multiwall bags or fiber drums. Store cool, dry, and sealed.