Malic Acid
ALTERNATIVE NAMES
DL-Malic Acid, 2-Hydroxybutanedioic Acid
TECHNICAL SPECIFICATIONS
CAS
6915-15-7
EC
230-022-8
Food Code
E296
Malic acid is a white crystalline dicarboxylic acid naturally found in fruits. It imparts tartness and enhances flavor stability.
Malic Acid
APPLICATIONS
Used as an acidulant in food, beverages, and confectionery. In pharmaceuticals, it acts as a pH adjuster and excipient. Industrially, it’s applied in metal cleaning, resins, and cosmetic exfoliants.
SAFETY & RISKS
Low toxicity; may irritate eyes and skin. Handle with gloves and avoid dust formation.
PACKAGING
Supplied in 25 kg PE-lined bags or drums. Store cool, dry, and sealed.
