Monk Fruit Extract
ALTERNATIVE NAMES
TECHNICAL SPECIFICATIONS
CAS
88901-36-4
EC
695-005-3
Food Code
Monk fruit extract is a natural sweetener obtained from Siraitia grosvenorii. It contains mogrosides that provide intense sweetness without calories.
Monk Fruit Extract
Used in food, beverages, and nutraceuticals as a non-glycemic sweetener alternative. It also exhibits antioxidant and anti-inflammatory properties, supporting metabolic health.
GRAS-certified and non-toxic. Avoid prolonged exposure to air and light to maintain potency.
Supplied in 1–25 kg aluminum foil bags or fiber drums. Store cool, dry, and sealed.
