Apple Fiber
ALTERNATIVE NAMES
TECHNICAL SPECIFICATIONS
CAS
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EC
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Food Code
Apple fiber is a natural dietary fiber obtained from dried and milled apple pomace. It is rich in insoluble cellulose and hemicellulose, providing both nutritional and texturizing benefits.
Apple Fiber
Used in food, nutraceutical, and pet food formulations as a bulking agent, stabilizer, and source of dietary fiber. Improves moisture retention in bakery and meat products.
Non-toxic and food-grade. Avoid moisture absorption and microbial contamination.
Delivered in 20–25 kg kraft paper bags with PE liners. Store sealed, cool, and dry away from humidity.
