D-Ribose
ALTERNATIVE NAMES
Pentose Sugar, Deoxyribose
TECHNICAL SPECIFICATIONS
CAS
50-69-1
EC
200-059-4
Food Code
D-ribose (C₅H₁₀O₅) is a naturally occurring monosaccharide essential for ATP and nucleic acid synthesis. It is a white crystalline powder with high solubility in water.
D-Ribose
Used in dietary supplements to support cellular energy production, sports nutrition, and cardiac health. Also utilized in biotechnology and pharmaceutical formulations as a biochemical intermediate.
Non-toxic and well-tolerated. Sensitive to humidity; store in airtight containers.
Supplied in 25 kg aluminum or PE-lined drums. Store cool, dry, and protected from light.
