TECHNICAL SPECIFICATIONS
CAS
89-65-6
EC
201-928-0
Food Code
E315
Erythorbic acid (C₆H₈O₆) is an isomer of ascorbic acid functioning as an antioxidant and reducing agent. It appears as a white crystalline powder with high solubility in water.
Erythorbic Acid
Used in food preservation to prevent oxidation of color and flavor. Also employed in cosmetics and pharmaceuticals as a stabilizer.
Generally recognized as safe; minimal irritation potential. Protect from moisture and heat.
Supplied in 25 kg fiber drums with PE liners. Store cool, dry, and sealed to preserve potency.