Phosphatidylcholine
ALTERNATIVE NAMES
TECHNICAL SPECIFICATIONS
CAS
97281-44-2
EC
306-544-8
Food Code
Phosphatidylcholine is a phospholipid component of lecithin, typically derived from soy or sunflower. It forms bilayer membranes with excellent emulsification and biocompatibility.
Phosphatidylcholine
Used in pharmaceuticals, liposomal delivery systems, and cosmetics for skin barrier support. Also applied in nutritional supplements for liver health.
Non-toxic and stable; avoid heat and light to prevent oxidation.
Supplied in 5–25 kg aluminum bags or drums. Store sealed, cool, and protected from air and moisture.
