Acerola Extract
Malpighia Emarginata Extract
- CAS
- 84929-51-1
- EC
- 284-535-7
- Food Code
- -
Acerola extract is derived from the fruit of Malpighia emarginata and is exceptionally rich in natural vitamin C and polyphenols. It provides strong antioxidant and skin-brightening benefits.
Acerola Extract
Applications
Used in functional foods, dietary supplements, and cosmetics as a natural vitamin C source. Also applied in beverages and skincare formulations for antioxidant protection.
Safety & Risks
Naturally safe; store away from heat and moisture to preserve ascorbic acid content. Handle gently to prevent oxidation.
Packaging
Powdered extract supplied in 10–25 kg foil-lined drums. Store cool, dry, and away from direct sunlight.