Green Tea Extract

Camellia Sinensis Leaf Extract

CAS
84650-60-2
EC
283-519-7
Sectors
Nutraceuticals & Supplements, Food & Nutrition, Personal Care & Cosmetics

Green Tea Extract (CAS 84650-60-2) is a brown powder obtained from Camellia sinensis leaves, rich in catechins (EGCG 40-90%), polyphenols and caffeine, and is used in supplements, food antioxidants, cosmetics and beverages. Soluble in water, bitter taste; density 0.5 g/cm³, pH 4-6; produced by solvent extraction, used for antioxidant properties.

Typical Properties

Molecular weight281.36 g/mol
FormSolid
ColorLight Orange
Odorat 100.00 %. tea
GHS signal wordDanger · Flammable
HS code2101200040

Typical literature values for identification; lot-specific results are stated on the certificate of analysis (COA) and the safety data sheet (SDS) that accompany every delivery.

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Green Tea Extract

Applications

Used in supplements for weight loss; food as antioxidants; cosmetics for anti-aging; pharmaceuticals for cancer prevention; beverages for flavor; in research for health benefits.

Safety & Risks

May cause liver toxicity in high doses; irritant to eyes. Avoid with medications; stable but light-sensitive. Use PPE; monitor for caffeine effects.

Packaging

Packaged in 25kg fiber drums with PE liners; store in dark, dry are.