Caprylic Acid

Octanoic Acid

CAS
124-07-2
EC
204-677-5
Sectors
Personal Care & Cosmetics, Food & Nutrition, Pharma & Healthcare

Caprylic Acid (CAS 124-07-2) is a colorless to slightly yellow liquid fatty acid with a faint odor and antimicrobial and emulsifying properties, supplied as Food Grade material and used in food, pharmaceutical and cosmetic products as a preservative and emulsifier, and industrially in ester synthesis and metal cleaning.

Typical Properties

Molecular formulaC8H16O2
Molecular weight144.21 g/mol
Appearancecolourless oily liquid
FormLiquid
ColorClear colorless to yellow
Odorunpleasant odor
Melting point16.7 °C
Boiling point239.7 °C
Density0.910 g/cm³ @ Temp: 20 °C
Water solubility0.68 g/L (20 °C)
Flash point>230 °F
pH4 (0.2g/l, H2O, 20°C)
GHS signal wordDanger · Corrosive, Acute toxicity, Irritant / harmful
HS code29159000
Grades availableFood Grade

Typical literature values for identification; lot-specific results are stated on the certificate of analysis (COA) and the safety data sheet (SDS) that accompany every delivery.

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Caprylic Acid

Applications

Used in food, pharmaceuticals, and cosmetics as a preservative and emulsifier. Industrially, it serves in ester synthesis and metal cleaning.

Safety & Risks

Mildly irritating; handle with gloves and avoid inhalation.

Packaging

Delivered in 180–200 kg HDPE drums or IBC tanks. Store cool, dry, and tightly sealed.