Caprylic Acid
Octanoic Acid
- CAS
- 124-07-2
- EC
- 204-677-5
- Food Code
- -
Caprylic acid is a colorless to slightly yellow liquid fatty acid with a faint odor. It has strong antimicrobial and emulsifying properties.
Caprylic Acid
Applications
Used in food, pharmaceuticals, and cosmetics as a preservative and emulsifier. Industrially, it serves in ester synthesis and metal cleaning.
Safety & Risks
Mildly irritating; handle with gloves and avoid inhalation.
Packaging
Delivered in 180–200 kg HDPE drums or IBC tanks. Store cool, dry, and tightly sealed.