Vitamin B3 Nicotinic Acid

Vitamin B3 Niacin, Nicotinic Acid

CAS
59-67-6
EC
200-441-0
Food Code
E375
Sectors
Food & Nutrition, Nutraceuticals & Supplements, Pharma & Healthcare

Vitamin B3 Nicotinic Acid (CAS 59-67-6) is the nicotinic acid form of vitamin B3, supplied as a white to off-white powder under the food code E375; it is essential for energy metabolism and is used in food fortification, dietary supplements and pharmaceutical applications. It is a white powder, density 1.47 g/cm³, melting point 236°C, soluble in water (18 g/100mL), essential for energy metabolism.

Typical Properties

Molecular formulaC6H5NO2
Molecular weight123.11 g/mol
AppearanceWhite powder
FormPowder
ColorWhite to off-white
Odorodorless to sl. odor, sour taste
Melting point236.6 °C
Boiling point279-305 °C
Density1.473 g/cm³ @ Temp: 25 °C
Water solubility1-5 g/100 mL at 17 °C
Flash point193°C
pH2.7 (18g/l, H2O, 20°C)
GHS signal wordWarning · Irritant / harmful
HS code29362990
Grades availableFood Grade, Feed Grade

Typical literature values for identification; lot-specific results are stated on the certificate of analysis (COA) and the safety data sheet (SDS) that accompany every delivery.

Request a QuoteWe respond within 1 business day.

Vitamin B3 Nicotinic Acid

Applications

Used in supplements for cholesterol control; food fortification for pellagra prevention; pharmaceuticals for dyslipidemia; cosmetics for skin barrier; animal feed for metabolism; in chemical intermediates.

Safety & Risks

Causes flushing in high doses; irritant to eyes and skin. Avoid overdosage; stable. Use PPE; monitor liver function in long-term use.

Packaging

Supplied in 25kg fiber drums with inner bags; store in dry, ventilated warehouses.