Vitamin E D-Alpha-Tocopherol

Vitamin E Alpha-Tocopherol

CAS
59-02-9
EC
200-412-2
Food Code
E307
Sectors
Food & Nutrition, Nutraceuticals & Supplements, Personal Care & Cosmetics, Animal Nutrition

Vitamin E D-Alpha-Tocopherol (CAS 59-02-9) is a fat-soluble antioxidant vitamin of the tocopherol class, supplied as a clear light yellow oil that is insoluble in water and used as an antioxidant in foods, cosmetics, supplements, pharmaceuticals for deficiency treatment, animal feed and plastics as a stabilizer. Density 0.95 g/cm³, boiling point 200°C (decomposes), soluble in fats and organics, insoluble in water; antioxidant vitamin.

Typical Properties

Molecular formulaC29H50O2
Molecular weight430.71 g/mol
Appearancelight yellow liquid
Formoil
Colorclear yellow
Odorlt. yel. to red visc. oil, nearly odorless
Melting point2-3 °C
Boiling point210 °C @ Press: 0.1 Torr
Density0.95 g/mL at 25 °C
Water solubilityINSOLUBLE
Flash point253 °C
GHS signal wordWarning · Irritant / harmful
HS code29362800
Grades availableFood Grade

Typical literature values for identification; lot-specific results are stated on the certificate of analysis (COA) and the safety data sheet (SDS) that accompany every delivery.

Request a QuoteWe respond within 1 business day.

Vitamin E D-Alpha-Tocopherol

Applications

Used as antioxidant in foods and cosmetics; supplement for skin and heart health; in pharmaceuticals for deficiency treatment; in feed for animals; in plastics as stabilizer.

Safety & Risks

Low toxicity, GRAS; may cause skin irritation or gastrointestinal upset in high doses. Combustible; avoid strong oxidizers. Use PPE; stable but oxidizes in air.

Packaging

In 25kg drums with nitrogen flushing for oxidation prevention; store in cool, dark places per ECHA recommendations.