Bay Leaf Extract

Bay Laurel Extract, Laurus Nobilis Leaf Extract

CAS
8007-48-5
EC
687-534-3
Sectors
Nutraceuticals & Supplements, Food & Nutrition, Personal Care & Cosmetics

Bay leaf extract from Laurus nobilis leaves is a brown powder or liquid with polyphenols, flavonoids, and eugenol. Soluble in water/ethanol, pH 4-5; density ~1.0 g/cm³; produced by solvent extraction, used for antioxidant and antimicrobial effects.

SoleChem, an ISO 9001:2015 certified chemical supplier based in Türkiye, delivers Bay Leaf Extract (CAS 8007-48-5) to customers in more than 40 countries.

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Bay Leaf Extract

Applications

Used in supplements for digestion; food preservatives; cosmetics for skin soothing; pharmaceuticals for anti-inflammatory; animal feed for health; in research for herbal medicine.

Safety & Risks

Low toxicity; irritant to eyes/skin. Avoid in pregnancy; stable. Use PPE; no major hazards but monitor for sensitivities.

Packaging

Packaged in 25kg fiber drums with PE liners; store dry per FDA food substance guidelines.