Amoxicillin
Amox
- CAS
- 26787-78-0
- EC
- 248-003-8
- Food Code
- -
Amoxicillin is a semi-synthetic beta-lactam antibiotic derived from penicillin. It is a broad-spectrum antibacterial active against Gram-positive and certain Gram-negative bacteria.
Amoxicillin
Applications
Used in pharmaceutical formulations to treat infections of respiratory, urinary, and gastrointestinal tracts. It is also employed in veterinary medicine for bacterial control in livestock.
Safety & Risks
Allergic reactions possible in penicillin-sensitive individuals. Avoid dust formation during handling; pharmaceutical GMP environments required.
Packaging
Supplied as sterile powder in aluminum-sealed drums or sachets. Store cool, dry, and protected from light.