Carob Protein
Carob Extract, Ceratonia Siliqua Protein
- CAS
- 9000-40-2
- EC
- 232-541-5
- Food Code
- -
Carob protein is a plant-based protein extracted from Ceratonia siliqua seeds. It is rich in arginine and lysine and has a neutral flavor with excellent dispersibility.
Carob Protein
Applications
Used in nutritional supplements, bakery products, and plant-based beverages. Industrially, it serves as a stabilizer and film-forming agent in food formulations.
Safety & Risks
Non-toxic and allergen-free. Store in moisture-free environments to prevent microbial growth.
Packaging
Supplied in 20–25 kg kraft paper bags with inner PE liners. Store cool, dry, and sealed.