Beef Protein is a high-protein powder derived from bovine sources, processed as an isolate or hydrolysate and containing a variable amino acid profile, used in dietary supplements for muscle building and meal replacements, in infant formulas, and to raise the protein content of processed foods, beverages and animal feeds. It is hygroscopic, soluble in water, and processed for nutritional use, often as an isolate or hydrolysate.
Beef Protein
Applications
Used in dietary supplements for muscle building, meal replacements, infant formulas, and animal feeds; enhances protein content in processed foods and beverages.
Safety & Risks
GRAS; potential allergens; monitor for microbial hazards. Irradiation may be used for safety; low risk with proper processing.
Packaging
In 25kg bags or drums; store dry; dispose per food guidelines, recycling rinsed containers.