Hydrolyzed Bovine Collagen
- CAS
- 9007-34-5
- EC
- 232-697-4
- Sectors
- Nutraceuticals & Supplements, Food & Nutrition, Personal Care & Cosmetics
Hydrolyzed Bovine Collagen (CAS 9007-34-5) is a protein-based ingredient obtained through controlled enzymatic hydrolysis of bovine collagen, supplied as a free-flowing, white to off-white powder with neutral taste and good solubility, and used in dietary supplements, functional foods and personal care formulations. The product is valued for its functionality and consistency in nutrition, pharmaceutical and personal care formulations.
Typical Properties
| Form | solution |
|---|---|
| Color | white to off-white |
| Density | 1.01g/mL± 0.02g/mL |
| Water solubility | It is soluble in water. |
| pH | 7.0 |
| HS code | 35040090 |
Typical literature values for identification; lot-specific results are stated on the certificate of analysis (COA) and the safety data sheet (SDS) that accompany every delivery.
Hydrolyzed Bovine Collagen
Applications
Used in dietary supplements for joint, skin and bone support. Applied in functional foods, beverages and protein blends. Incorporated into cosmetic formulations for skin conditioning and moisture retention. Also used in veterinary nutrition products.
Safety & Risks
Generally considered safe. May cause allergic reactions in sensitive individuals. Handle powder with PPE to avoid inhalation.
Packaging
Supplied in 20 or 25 kilogram bags or fibre drums with inner liners. Store cool and dry protected from moisture.